Nestled in the heart of the city, Golden Dragon Buffet has served over 100 classic
Chinese dishes since 1998. From crispy Peking duck to hand-rolled dim sum, every
plate is crafted with authentic ingredients and generations of family recipes.
100+Dishes
25+Years open
★ 4.8Rating
What's on the Buffet
🍜
Lo Mein Noodles
Wok-tossed egg noodles with vegetables and your choice of protein.
🍗
General Tso's Chicken
Crispy fried chicken in a sweet and spicy tangy sauce.
🥩
Mongolian Beef
Tender flank steak with scallions in a savory hoisin glaze.
🦐
Kung Pao Shrimp
Juicy shrimp with peanuts, chilies, and zucchini.
🥬
Buddha's Delight
A medley of seasonal vegetables braised in mushroom sauce.
🍚
Yang Zhou Fried Rice
Classic egg fried rice with BBQ pork, shrimp, and peas.
🥟
Har Gow
Steamed translucent shrimp dumplings, a dim sum classic.
🥟
Siu Mai
Open-top pork and shrimp dumplings topped with orange roe.
🍖
Char Siu Bao
Fluffy steamed buns filled with honey-glazed BBQ pork.
🫔
Cheung Fun
Silky rice noodle rolls with shrimp, scallion, and soy sauce.
🥚
Egg Tarts
Buttery pastry shells with a smooth, lightly sweet egg custard.
🍢
Turnip Cake
Pan-fried daikon radish cake with dried shrimp and scallion.
🍮
Mango Pudding
Silky chilled mango gelatin topped with fresh mango cubes.
🍡
Sesame Balls
Crispy glutinous rice balls filled with sweet lotus paste.
🍨
Red Bean Ice Cream
House-made red bean ice cream with toasted coconut flakes.
🎂
Almond Jelly
Delicate almond-flavored jelly served with lychee in sweet syrup.